Sir Mike Penning speaks in favour of the Animal Welfare (Livestock Exports) Bill and takes the opportunity to call for a ban on the import of foie gras.
Sir Mike Penning (Hemel Hempstead) (Con)
I rise to speak about the amendments, in particular those tabled by the Opposition Front Benchers. They did so in good faith, but I do think there are issues with them. If we look at this issue as a nation and are honest about why there has been so little or no exporting of live animals, it is public opinion that made that happen. That is what stopped it at Dover and some of the smaller ports.
I had the honour of being a researcher for the late and departed Sir Teddy Taylor, the former MP for Rochford and Southend East. Among many things, he campaigned hard to ban the live export of animals. Before I came into this House, I did a little bit of journalism among many other things, and as journalists, we followed lorries, as the right hon. Member for East Antrim (Sammy Wilson) did, down to Italy, believe it or not, without them stopping for fodder or water.
I get where the amendments are coming from, but to suggest that animals such as llamas or deer might at some future time be moved for fattening and slaughter is stretching the imagination. This place is for debate. The Labour Front Benchers disagree with me—I absolutely get that—but I am sent here to express a view. We have major problems with deer in our forests—not just muntjac, but other species—to such an extent that some farmers are going to give up their leases on some of the National Trust land they farm. They say it is not viable. We are not going to export those deer—we will not send them across for fattening. Llamas are not going to be sent for fattening and slaughter. The Bill is targeted at an industry.
I have every sympathy with my friends from Northern Ireland, and I know exactly where they are coming from, but it will not be financially viable for wholesalers—that is normally who it is—to take cattle from the Province into the Republic and send them on that huge sea journey. That journey is not cost-effective and just will not happen.
We are sent here to protect and not just to talk about financial viability, and this Bill is important. Yes, I would like to have seen it earlier, as I think we all would. It was a manifesto commitment that I stood on, and I think manifesto commitments are important. However, we cannot divide this sovereign Parliament and give those duties to, for instance, the Scottish Parliament or the Welsh Assembly. I do not think that is right; it is for this country to set what is right and wrong in terms of those international obligations.
6.45pm
Sammy Wilson
The right hon. Gentleman said that the closure of the land bridge will make it less commercial for animals to be exported that way. I had a response from an agriculture Minister in Northern Ireland talking about the export of animals from Northern Ireland via Dublin and then on to Rosslare and Le Havre. He said:
“Analysis by my officials has shown that calves exported from Northern Ireland via a Republic of Ireland port (Dublin or Rosslare) are rested on the truck in the Republic of Ireland for at least one hour before sailing to France. It has not been considered necessary to date to feed the calves during this rest period to achieve compliance with the EU regulation”.
The practice was already happening before this legislation. It closes one route—the land bridge—but is likely to lead to even greater suffering. The EU regulations and Department officials do not even consider it cruel to rest the animals for one hour and then send them on a 24-hour boat journey without any food.
Sir Mike Penning
This House thinks the practice is cruel, and that is why we are changing things with this legislation today. Frankly, what our European friends do, now that we are out of there, is down to them. We can talk to them, be friends with them and do lots of things with them, but we do not have to do what they tell us to do anymore. That is crucial.
There is one amendment that I would have been the first to support, had the Opposition or the Government wanted to table it, and that is on foie gras. I cannot understand why they have not. I spoke on Second Reading about amendments that should have been tabled. Why on earth is something whose production is banned in this country, because it is cruel, allowed to be imported and sold in this country? That is a mistake in the Bill. I am sure that amendments might be tabled in the other House. If they were tabled in this House, they would be agreed. Those amendments should be made to the Bill, but perhaps I will speak a bit more on that on Third Reading.
Sir Mike Penning
I thank the Minister for giving way, because after sitting here for three hours or so, I would have been very disappointed not to be able to bring up the subject of foie gras yet again—you gave me the look, Madam Deputy Speaker, which was understandable. The Minister produced a long list of what we had done, but what we can do in the future is ban the import of foie gras. Its production is banned in this country because it is cruel. Why are we still importing it, and why are we not banning it?
The Minister for Food, Farming and Fisheries (Mark Spencer)
The Bill deals with the export of live animals, not the import of products. I am sure that there will be many opportunities for colleagues to continue to raise animal welfare issues, and they will of course have a sympathetic ear from the Government.